ANJOY FOOD (02648) has announced its interim results for the six months ended June 30, 2026, reporting a total revenue of RMB 9.266 billion, a year-on-year increase of 21.9%. Net profit attributable to shareholders of the parent company reached RMB 822 million, up 21.6% from the same period last year, with basic earnings per share standing at RMB 2.48.

The group's revenue growth during the reporting period was primarily driven by heightened market demand, alongside increased revenue from its quick-frozen prepared foods and quick-frozen cuisine products, as well as a contribution from its subsidiary, Dingweitai. Core business revenue totaled RMB 9.256 billion, reflecting a 21.8% increase compared to the prior year.

As the group's main product category, quick-frozen prepared foods are primarily made from surimi and meat. During the reporting period, the company offered over 200 varieties of these products, which are widely used in various cooking scenarios, including hot pot, barbecue, and spicy malatang. Revenue from quick-frozen prepared foods reached RMB 4.75 billion, up 26.4% year-on-year, accounting for 51.3% of core business revenue.